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Nutella Has A New Recipe!


Nutella is one of life's true pleasures, and we wouldn't change anything about it!

Apparently Nutella's manufacturers don't feel the same way, as they have change the recipe!

Ferrero decided to make some slight changes to the beloved recipe, as Hamburg Consumer Protection Centre first noticed.

According to a Facebook post from the group, Nutella's sugar content has increased from 55.9 percent to 56.3 percent.

Skim milk powder increased from 7.5 percent to 8.7 percent.

Its fat content decreased from 31.0 percent to 30.9 percent.

So what is the end result? A more sugary Nutella that is a little lighter in colour.

It doesn't sound too bad, but why change a good thing!

Nutella fans were not happy about the change either:

We aren't totally convinced though, but we will give it a go!

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